Last year when my husband and I decided to delve into eating as healthy as possible, we assumed we would have at least 3 months until we would need to have a get together with family. As it turns out we have family that love to proclaim the healthy life style but when they all get together their love for each other is often expressed with food. Unfortunately my family often is the ones left taking any unwanted food home. We’ve put our foot down before and insisted that we also don’t want all the left over pies, but many times the fight isn’t worth it. One would think we could just toss those calorie ridden, carby crappers right into the trash, but as it turns out my husband and I both hate throwing good things away. We often joke that we were somehow born in the depression era as we find value in things others would toss out. It is both a blessing and a curse.
When once again we began this healthy journey after taking the summer off, which rolled into fall and a little winter, we thought, again, we would have until Easter before a family gathering would be required. We were wrong. Yesterday we were invited once again to Holland to have a gathering with my husband’s immediate family (just like Christmas) but this time grandma’s twin sister’s family came too. It was a cousins gathering. As much as we love seeing the cousins I knew this would be a dieting nightmare.
The first thing I did to prepare for this day was make sure the dishes I brought were something I could eat. I chose spinach artichoke dip with cut up celery and sausage stuffed mushrooms. My husband and I love these dishes and they are on our low carb yes list.
The second thing I did, or at least wanted to do was make sure I didn’t go there hungry. I failed at this. That morning I also had to work and make a trip to see my aunts. Time was tight. I forgot to eat breakfast and lunch. Not good. So right before we left to travel to Holland I threw a handful of known okay foods into a dish to munch on the way. This was exactly what I needed!
And I was right. When we got there my sister in law had created these brilliant masterpiece cake balls. Like these:
only her’s were twice this size and pink and chocolate and covered in sprinkles. I love eating colorful food. I love cake balls. Sprinkles are for winners, right? I think I found myself staring at these things at least 20 times throughout the day. I even had to help serve them to the kids, meaning I had to touch them! However, I was good. Not one sweet thing was consumed by me the entire time. I stuck with my foods, some vegetables and a few things that didn’t have high carb counts. The only thing outside of my desired food was homemade cabbage rolls and my husband and I split one.
It was really nice being able to avoid tempting foods, literally right in my face. It was even better waking up this morning and finding that I had lost 3.2 pounds since yesterday morning! This takes my seven day total weight loss to 4.2. This makes me very happy. I hope my second week is just as fulfilling.